Cinnamon Cream Cheese Rolls

After coming home from work tonight I decided I wanted to make a dessert. I wanted it to be something good and easy to make, so I looked at my food and drink board on Pinterest and decided to make Cinnamon Cream Cheese Rolls. They turned out very well and they taste amazing. Here is the recipe if you would like to try them.

Cinnamon Cream Cheese Rolls

Preheat oven to 350 degrees. Gather the desired amount of bread slices. Cut off the crust of the bread pieces and then flatten each piece. Spread a thin layer of cream cheese over one side of each slice of bread then roll the bread up. Melt a stick of butter in a glass bowl and then dip each roll into the butter. Do not soak the rolls in the butter, only coat enough for the sugar to stick to the roll. Put granulated sugar, powdered sugar, and ground cinnamon on a plate and mix up. Roll each roll over the sugar mixture to coat the entire thing. Place the rolls on a baking sheet and cook in the oven for about 15 to 20 minutes or until slightly crispy. Remove from the oven and enjoy!